Milk 3,2 % 1 L sterilized
Milk under tradename “ Slavyanskie Tradicii “ is produced from natural cow's milk normalized by weight fraction of fat. Sterilization of milk is made by the method of short-duration heating to 138-142 ºС at exposures of 4-6 seconds. High safety of the product's quality indicators and its high organoleptic value is provided due to the high temperature processing, aseptic packaging.
|Shelf life||300 days|
|Number of units per package||12 pieces|
Nutritional value of 100 g of product:
|Energy||250 Kj (60 kcal)|